Sunday Brunch
— Brunch —
Available on Sundays only
10:00 am - 3:00 pm
À LA CARTE MENU
Served with Roasted Breakfast Potatoes
Classic Omelet
Ham & Cheese - $10
Scrambled Eggs
Three Eggs with Mozzarella Cheese Toasted Sourdough - $10
Croque Madame
Toasted Sourdough, Cheese, Country Ham, Bechamel, Sunny Side Up Egg - $12
Brunch Quesadilla
Scrambled Egg, Cheddar & Jack Cheese, Black Beans, Pico de Gallo, Guacamole. - $14
POACHED EGGS
Two poached eggs served over homemade hash browns, smoked salmon, coated with Dijon cream sauce. - $13
WAFFLES
Berry Compote, Whipped Cream, Maple Syrup - $8
add two eggs $4 | add bacon $2 | add smoked salmon $6 | add two chicken tenders $7
AVOCADO TOAST
Smashed Avocado, Multigrain Toast, Mixed Greens - $12
add two eggs $4 | add bacon $2 | add smoked salmon $6
You may call (786) 747-4439 to reserve in advance.
SIDES
Two (2) Eggs- $4
Bacon - $2
Smoked Salmon - $6
Two (2) Chicken Tenders - $7
Tomato - $1
Avocado - $3
COCKTAILS
Classic Mimosa- $8
Bloody Mary - $8
Aperol Spritz - $9
Breakfast Martini - $9
Paloma - $8
Consuming raw or undercooked yeast, beef, poultry, seafood, shellfish or egg may increase the risk of food borne illness, especially if you have certain medical conditions.
